What I’ve Learned From 4 Years of Writing About Agriculture

Today marks 4 years since I started this blog. I’ve written about GMOs, glyphosate, carbon taxation, and, more than anything else, weather (among many other things). I’ve talked to so many different people with so many different viewpoints; some agree, some disagree, and others think I secretly work for Monsanto.

In the 4 years that have passed since I started this blog, our farm has changed dramatically. At the start of my blog, our farm’s survival as a business was in question, which is why I wrote more rants about the weather in my first year than I have since. We were coming off a period of extreme moisture conditions that looked like it would never end.

But it did.

Since then, it has been too dry, too wet, too cold, too hot, and more variations of that than you can imagine. We have seen fall frosts that came too early, hail damage, torrential rains, extreme heat, and even a summer of forest fire smoke. We have dealt with equipment problems of every kind, from monitors that won’t communicate to combine headers that just don’t work.

We have tried cover crops, invested in weather stations, switched to straight-cutting canola, and targeted yields that even 5 years ago I wouldn’t have dreamed possible. We have brought in new people, and had to let go of others.

Our farm has changed so much over the past 4 years; I’m not even sure I could’ve imagined we would be where we are today. It really did feel like we were one bad storm away from the end of our farm. The night is darkest just before the dawn; when one storm can change everything, sometime it’s hard to imagine how you’ll get through. But you do.

Agriculture has been attacked from every angle, with constant pressure on genetic engineering, and the disappointing popularity of non-GMO products. Glyphosate (Roundup) has been labelled a probable carcinogen with questionable methodology, and came very close to being banned in Europe. Seed treatments are currently under attack, with regulations on the way.

Farmers have been criticized for nutrient runoff into lakes and streams, for using more pesticides than ever (which is incorrect), and for generally being uncaring of the environment around them. A tax on our emissions is likely on its way, with still-unknown implications.

Despite all this, I have never been more optimistic for our industry. I believe we are making a difference, that our message is getting through. I believe most people do genuinely believe farmers try to do what’s right for the environment. There are more farmer bloggers out there every day, telling their story. Social media, especially Facebook and Twitter, have provided farmers with a voice. People are listening.

We need to keep telling our story, because it’s a great one. It’s a story of families, of generational farms. It’s a story of people, doing what they love, and looking after the land their grandparents farmed. It’s a story of food, of providing nutrition to the world. It’s a story of doing more with less, of producing more food for a hungry world, while preserving more of our world than any time in modern history.

Everything changes. And then, everything changes again. People are questioning what we are doing because they care; they want to know where their food is coming from. They want to know its story. This should not be taken for granted.

I have learned so much since starting this blog, and not just about agriculture. Nearly a year and a half ago, when my son was born, I realized what my parents have known for a long time – that we truly are growing a legacy. I realized that this farm isn’t just about our generation; it’s about the next one.

I’ve met some truly fascinating people in my time writing this blog. I can honestly say that I’ve learned something from almost all of them, and from some, I’ve learned a lot. Writing this blog has been an incredible experience, and I don’t intend to leave it behind anytime soon. Thank you to everyone who has read and supported A Year in the Life of a Farmer for these amazing four years.

Asher harvest

4 Thoughts

  1. Well said Jake. Your words have captured what it means to be an agricultural producer with all its challenges while building a legacy for the next generation.

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